the company has thrived wherever it has launched a restaurant thanks to constant innovation and its focus beyond just donuts and coffee. As mentioned above, the calorie content of a Dunkin iced coffee ...
An affogato is an Italian dessert where a scoop of ice cream or gelato is topped with espresso. Now, Dunkin’ is skipping a step and combining the two with a new at-home coffee in an ice cream flavor.
The first of the new cold foam creamer flavors is titled “Extra Extra,” inspired by Dunkin’ lover’s signature “extra cream, extra sweet” order. This flavor captures the creamy, sweetened taste that ...
As Dunkin' explained, its Extra Extra flavor was inspired by its customers' love of its signature “extra cream, extra sweet," while the Chocolate flavor is a "rich and chocolatey cold foam that adds a ...
It’s available in two delightful flavors: Extra Extra®: Inspired by Dunkin’ lovers’ signature “extra cream, extra sweet ... STōK® Cold Brew Coffee, Too Good & Co™, and YoCrunch®.
Dunkin' has a brand-new way for you to enjoy your coffee in the morning. And you don't even need to leave your house to do it. On Tuesday, the Massachusetts-based coffee chain announced two new ...
On shelves at retailers nationwide, Dunkin’s new Cold Foam Creamers are a velvety smooth, creamy foam topper that can be layered on top of a cup of hot or cold coffee for a unique, indulgent ...
MIFFLINBURG — The new Dunkin’ that had a soft opening in Mifflinburg on Tuesday is being touted as the company’s new next generation restaurant. The restaurant, owned by May Brands ...
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