Results from inspections, sampling and targeted operations are detailed in the Czech Republic food agency’s latest annual report. In 2022, the Czech Agriculture and Food Inspection Authority ...

The popularity of organically produced food is increasing in the Czech Republic, with sales of organic food growing by 25-30% annually over the last three years, according to a Czech marketing ...

While side-pulls are de rigour in the Czech Republic, they were virtually unknown in the U.S. until the arrival of the Lukr brand approximately 10 years ago.

Members of the Senate voted 75-0 against the bill, under which the percentage of Czech food sold in stores bigger than 400 sq. meters (4305 sq. feet) would be a minimum 55% in 2022 and rise to at ...

The Czech Republic sent 47 original notifications. (To sign up for a free subscription to Food Safety News, click here.) ...

The result of the EU vote in early April left public health campaigners and even some food firms disappointed, and so the Czech draft decree has been welcomed. Pauline Castres, Food Policy officer ...

Food & Dining In a conflicted territory, Czech wines are constant Published: Sep. 19, 2013, 10:00 a.m. By John Foy|For The Star-Ledger czech-wine.jpg ...