Marsala is a fortified wine out of Italy that we normally just cook with. But with the good stuff especially, it can make for ...

Marsala wine -- what is it? Well, simply put, it's a fortified Sicilian wine made with brandy. This versatile cooking wine is available in both dry (typically white) and sweet (usually red ...

By flouring the chicken breasts prior to cooking, they help create this silky sauce when reduced with the Marsala. Also, a bonus is since Marsala wine is fortified, it can stay in your ...