Beef-on-dairy crossbreeding is the latest step in the evolution of dairy genetics and is now a key driver of the U.S. supply ...

And now, add to the list: Cow’s milk is back ... think humans need to drink milk after infancy, much less the milk of another species. Nevertheless, thanks to many years of “pseudo-scientific ...

Dairy farms have expanded steadily since the 1970s and now compete for economic strength with beef cattle operations.

Highly pathogenic avian influenza (HPAI) readily infected cells from milk-producing organs in dairy cows, but beef cells held ...

Raw cheese made with milk from dairy cattle infected with bird flu can harbor infectious virus for months and may be a risk ...

The ongoing bird flu outbreak has led to wild bird deaths, slaughtered livestock, and hazardous conditions for dairy industry ...

While it may sound off-putting, scientists have found that cockroach milk, specifically from the species Diploptera punctata, could be three times more nutritious than cow's milk. This discovery ...

At Stotz Dairy, there are two cow breeds: Holstein and Jersey. Holstein, known for their iconic black-and-white spots, is the most common breed in dairy farming. They produce more milk.